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Chef, souschef or professional cook

Work crew B.V.

Information about the position

  • Place of work: Kerkplein 6, Nes, Netherlands
  • Basic wage component (gross) and other rewards: 15 EUR/hourWe offer • Starting salary of € 15.00 an hour, this can grow fast if you proof yourself in the function • We can arrange your sleeping place for a fee (from € 7.00 a night for a shared room, €12 for a private room, and more options for studios and apartments at higher with higher prices) all inclusive price (if you stay the entire season we require a deposit for this room) • Meals at work!
  • Start date: ASAP!
  • Contract type: full-time, agreement-based (Temporary jobs)

Job description, responsibilities and duties

To all chefs and sous chefs who cannot wait to get started and shine again; after this wretched and endless corona lockdown, we desperately need you to lead our kitchen brigade!
Job description
You will be in charge of the kitchen brigade at your location, and you ensure that our guests walk out the door with a smile from ear to ear, our employees go to work with a smile from ear to ear and the owner with a smile from ear to ear. ear looks at the numbers. You will work closely with our kitchen manager, and your right hands are a number of sous chefs, self-employed chefs, kitchen assistants, and dishwashers. You bear the final responsibility for preparing the most delicious fresh and home-made dishes and the associated activities, and all this of course according to the HACCP rules.

Employee perks, benefits

We offer
• Starting salary of € 15.00 an hour, this can grow fast if you proof yourself in the function
• We can arrange your sleeping place for a fee (from € 7.00 a night for a shared room, €12 for a private room, and more options for studios and apartments at higher with higher prices) all inclusive price (if you stay the entire season we require a deposit for this room)
• Meals at work!

Information about the selection process

www.werkopameland.nl

Requirements for the employee

Candidates with education suit the position

Primary education
Secondary school student
Secondary without school-leaving examination
Secondary with school-leaving examination
Follow-up/Higher Professional Education

Educational Specialization

Kitchen

Language skills

English - Intermediate (B1)

Driving licence

B

Number of years of experience

Yes
2

Personality requirements and skills

You have followed a relevant kitchen education and have extensive and demonstrable experience in the pocket. We value your own input and creativity, and we ensure that you work with the latest equipment and fresh products. In addition to your very strong kitchen and management skills, you create structure in the chaos when the orders fly in faster than they fly out. That structured, stress-resistant, coaching, passionate and solution-oriented head on your shoulders and that come on guys, take it up a notch! approaching you together with a hands-on mentality is why we want you so badly and your colleagues will walk away with you. You must be able to speak English fluently.

Advertiser

Brief description of the company

We have a beautiful boutique hotel, luxury apartments, a dinner restaurant, a grandcafe, a very cool beachclub, and soon we will be opening a harbour restaurant and terrace!

Number of employees

100-149 employees

Company address

Van Heeckeren Group
Kerkplein 6
9163HB Nes
Netherlands
http://www.werkopameland.nl/

Contact

Kontaktná osoba: Tess Blom
Tel.: +31635111370
E-mail: poslať životopis