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Entremetier, 5-days a week, 2.300 (brutto)

"Glacis-Beisl" Gastronomiebetriebs- gesellschaft m.b.H.

Information about the position

  • Place of work: Breite Gasse 4, Vienna, Austria
  • Basic wage component (gross) and other rewards: 2 300 EUR/monthbrutto, payment negotiable depending on qualification
  • Start date: from now on
  • Contract type: full-time

Job description, responsibilities and duties

We are looking for an Entremetier.
- daily menu preparations
- a la carte cooking
- arraging the plate

Your profile:
- completed training as a chef
- several years of professional experience as entremetier
- friendly appearance
- commitment, flexibility and ability to work in a team
- resilience

Employee perks, benefits

5 days a week without split shifts
5 weeks holiday
good working atmosphere in a family-run business
staff room with bathrooms
training opportunities
very good connection by public transportation (subway U3 & tram)

Requirements for the employee

Candidates with education suit the position

Secondary with school-leaving examination

Language skills

English - Beginner (A1) or German - Beginner (A1)


Brief description of the company

Znama, renomovana restauracia v centre Viedne (
Tradicna domaca kuchyna (Schnitzel, Gulas, Pirohy etc.)
Celoročná prevádzka, 7 dni v tyzdni.
Velka hostovska zahrada.

Company address

Glacis Beisl
Breite Gasse 4
1070 Vienna